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Learn to prepare the tastiest of dishes from various countries around the world. Indulge in the many flavours and spices of modern-day cuisine , and add that magic to even ordinary dishes. You are sure to be a hit at your next personal catering or holiday event!

Cooking: Advance Butter Cream

In this class will teach a proper way to level a cake. A cooked icing will be introduced, Butter Cream. Proper icing techniques adding borders and learning to pipe a couple flowers and leaves. Ideas and Design options will be shared.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Nov 4 - Nov 4 10:00am - 4:15pm Mill Woods Rec Centre General
$100.00
635754
Instructor: Aura Morrison
Cooking: Advance Cake Decorating

If you would like to increase your cake decorating skills, this class is for you. Building upon your previous knowledge this 6-hour class teaches you the proper techniques on how to make flowers, work with fondant and create beautiful designs on a dummy cake. Explore cake decorating in this fun-filled class!

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18-99 Nov 25 - Nov 25 10:00am - 4:00pm Mill Woods Rec Centre General
$100.00
635760
Instructor: Aura Morrison
Cooking: Amazing Appetizers and Tapas

Enjoy making fantastic small plates of delectable appetizers that are sure to wow your guests but are easy enough to make any night of the week for the family. Borrowing from the world menu, learn to make classic garlic cheese canapes, stuffed mushroom caps, coconut shrimp and much more! Make sure you bring your appetite in this fun and social class!

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18-99 Dec 6 - Dec 6 6:30pm - 9:30pm City Arts Centre General
$65.00
635769
Instructor: Michaela Bily
Cooking: Artisan Bread Making

In this demo/hands-on class learn the steps and techniques needed to make beautiful artisan loaves, including boules, baguettes and focaccia. Sample chocolate pear bread focaccia along with some fine olive oils - bring your appetite! You don't need a lot of experience to bake bread, just enthusiasm! You'll take home your own ready-to-bake dough!

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Sep 18 - Sep 18 6:30pm - 9:00pm City Arts Centre General
$65.00
635770
Instructor: TBA TBA
18 and up Dec 5 - Dec 5 6:30pm - 9:00pm City Arts Centre General
$65.00
635789
Instructor: TBA TBA
18 and up Oct 31 - Oct 31 6:30pm - 9:00pm Mill Woods Rec Centre General
$65.00
635797
Instructor: TBA TBA
Cooking: Basic Meal Prep

Getting tired of eating out? Want to learn some quick meals to and basic go to food ideas. This class will get you started and keep you in the kitchen and out of the drive-thru.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Sep 23 - Sep 30 2:00pm - 5:00pm Mill Woods Rec Centre General
$100.00
638113
Instructor: TBA TBA
Cooking: Brazilian BBQ

The class is intended for meat lovers and involves learning the timing and procedures of meat cuts and grilling, as well as the preparation of several side dishes common to the Brazilian Barbecue experience including Farofa and fried Yuka.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Oct 4 - Oct 4 6:30pm - 9:30pm City Arts Centre General
$65.00
635765
Instructor: Katia Vissers
Cooking: Brazilian Street Food

A fascinating variety of cultures come together to create Brazilian cuisine. Discover exotic ingredients, easy techniques and great flavours you can use in your dinner parties. You'll make and sample such dishes as aipim frito, moqueca(fish stew), couscous Paulista and farofa. Brazilians receive their friends in the kitchen - everyone is warmly welcome to ours!

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
17 and up Nov 22 - Nov 22 6:30pm - 9:30pm Mill Woods Rec Centre General
$65.00
635759
Instructor: Katia Vissers
Cooking: Cake Decorating

In this class, you will learn the basics of decorating a cake. Learn to make icing and different decorations for your cake. It's easy to make cakes that look as good as they taste. Impress your friends and family with your new skills!

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Nov 13 - Nov 13 6:30pm - 9:30pm Clareview Community Recreation Centre General
$70.00
635783
Instructor: Aura Morrison
18 and up Nov 7 - Nov 7 6:30pm - 9:30pm Mill Woods Rec Centre General
$70.00
635767
Instructor: Aura Morrison
Cooking: Caribbean Vegetarian

Delight your taste buds with a variety of healthy vegetarian dishes from the Caribbean. Learn how to prepare recipes such as chickpea curry, dhal puri, cook up rice and more. Explore the various spices and cultures that make Caribbean cooking so unique!

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Nov 28 - Nov 28 6:30pm - 9:30pm City Arts Centre General
$65.00
635779
Instructor: Zelannie Assigbe
Cooking: Chinese, Cook & Eat

Learn the techniques of making Chinese favourites such as green onion cakes, wontons or steam dumplings, sweet and sour, and stir-fry dishes. In this fun hands-on class, you will be introduced to various Chinese sauces, spices or herbs as basics of healthy Chinese home cooking in our fun and friendly kitchen! This class starts and finishes at City Arts Centre.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Nov 4 - Nov 4 11:00am - 3:00pm City Arts Centre General
$95.00
635781
Instructor: Wilma Ho
Cooking: Family Holiday Cookie Collective

Start your holiday baking with us in one fun evening! Make various cookie recipes such as a thumbprint, shortbread, gingersnap and more! Learn tips and tricks from our instructor and from each other. Participants will leave with approximately 3 dozen cookies and many recipes to try at home!

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Dec 19 - Dec 19 6:30pm - 9:30pm City Arts Centre General
$40.00
635790
Instructor: Aura Morrison
Cooking: Fresh Pasta Making

Making pasta can be fun and easy! Want to wow your guests with butternut squash tortellini? Impress your friends with a build your own pasta bar? Or just learn to mix, knead and pull to make basic pasta from scratch using natural wholesome ingredients? Join this hands-on class where you will also learn a few basic sauce recipes leaving with a host of yummy tips and tricks and a full stomach.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Oct 25 - Oct 25 6:30pm - 9:30pm City Arts Centre General
$65.00
635753
Instructor: Michaela Bily
Cooking: Gluten Free Cookies

Learn the ins-and-outs of baking without flour, and get some yummy cookies as well. This class you will learn tips and tricks on how to make Gluten Free cookies.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Nov 18 - Nov 18 1:00pm - 4:00pm Mill Woods Rec Centre General
$65.00
635796
Instructor: Marion Kaiser
Cooking: Holiday Cookie Collective

Start your holiday baking with us in one fun evening! Make various cookie recipes such as a thumbprint, shortbread, gingersnap and more! Learn tips and tricks from our instructor and from each other. Participants will leave with approximately 3 dozen cookies and many recipes to try at home!

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Nov 22 - Nov 22 6:30pm - 9:30pm Clareview Community Recreation Centre General
$65.00
635778
Instructor: Aura Morrison
18 and up Nov 28 - Nov 28 6:30pm - 9:30pm Mill Woods Rec Centre General
$65.00
635785
Instructor: Aura Morrison
Cooking: Indian 1 Shop, Cook & Eat

Our shop and cook approach to ethnic cuisine is a sure recipe for success. First, we tour an Indian grocery to learn about traditional East Indian ingredients. Then we head over to the City Arts for a hands-on cooking lesson featuring popular meat and vegetarian recipes such as butter chicken, tandoori chicken, aloo gobi, pakoras and more! Meet at the Spice Centre 9208-34 Avenue

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Sep 16 - Sep 16 1:00pm - 5:00pm City Arts Centre General
$95.00
635752
Instructor: Kamal Toor
Cooking: Italian Shop, Cook & Eat

Bruschetta, ravioli and tiramisu...just a sample of the Italian delights you will create in class. First, enjoy a tour of an Italian grocery store to learn about our city's iconic Italian culture and the foods it brings, then takes part in a hands-on cooking lesson using ingredients you picked up on your tour. Italian Centre Shop on 51 Avenue at 11:00 a.m.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Nov 18 - Nov 18 11:00am - 3:00pm City Arts Centre General
$95.00
635780
Instructor: Michaela Bily
Cooking: Japanese Cook & Eat

The flavours of Japanese cooking, wasabi, teriyaki and miso, are featured in this popular hands-on cooking class. Learn about Japanese ingredients then create a menu of dishes including sushi, salad and salmon. A delicious afternoon of eating and learning! This class starts and finishes at City Arts Centre.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Sep 23 - Sep 23 11:00am - 3:00pm City Arts Centre General
$95.00
635782
Instructor: Jack Lee
Cooking: Knife Skills

A chef's knife is probably their most important tool. 80 percent of cooking is the prep, so learn how to properly cut and debone different meats, vegetables, herbs and more! We will go over proper care and sharpening of your own knives, so please bring a few that you normally use.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Nov 22 - Nov 22 7:00pm - 9:00pm City Arts Centre General
$60.00
635799
Instructor: Dave Omar
Cooking: Learn to Bake Macarons

Macarons can be tricky to make. Come to learn how to make this delicious cookie from scratch. You will be taught how to make the shell and some delicious fillings. Flavours include raspberry/rose, chocolate/mint, coffee/hazelnut and salted caramel. Everyone will take home a dozen macarons.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Nov 17 - Nov 17 1:00pm - 4:00pm City Arts Centre General
$65.00
635761
Instructor: Sandra Lazareva
18 and up Dec 14 - Dec 14 6:30pm - 9:30pm City Arts Centre General
$65.00
635762
Instructor: Sandra Lazareva
18 and up Dec 2 - Dec 2 1:00pm - 4:00pm Clareview Community Recreation Centre General
$65.00
638112
Instructor: Sandra Lazareva
18 and up Oct 19 - Oct 19 6:30pm - 9:30pm Mill Woods Rec Centre General
$65.00
635791
Instructor: Sandra Lazareva
Cooking: Learn to Cook

In this introductory class, we cover basic cooking skills. As you prepare a different menu each week, we introduce knife skills, stocks and sauces, vegetable and grain cookery and preparing several cuts of meat. A great class for beginners and anyone who wants to eat more at home!

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Oct 26 - Nov 16 6:45pm - 9:15pm City Arts Centre General
$200.00
635775
Instructor: TBA TBA
18 and up Oct 14 - Nov 4 1:00pm - 4:00pm Clareview Community Recreation Centre General
$200.00
635793
Instructor: TBA TBA
Cooking: Mediterranean Shop, Cook and Eat

Explore this healthy cuisine and its abundant use of fresh herbs, cheeses and yogurts. Tour a local Mediterranean grocery store, sample olives, cheeses and oils, and then return to City Arts Centre to prepare some popular dishes in a friendly group setting. El Safadi Brothers Market 11316 134 Ave NW

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Sep 30 - Sep 30 11:00am - 3:00pm City Arts Centre General
$95.00
635756
Instructor: Michaela Bily
Cooking: Mexican Shop, Cook & Eat

Start off your Sunday with a trip to a local Latin American grocery store to learn about the foods of Mexico. Back in our kitchen, you'll make salsas, tacos, tostadas and Mexican dessert and drinks. You'll want to replicate this feast for friends and family very soon! La Tienda Latina (Argyll Foods) 9844 63 Ave NW

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Oct 21 - Oct 21 11:00am - 3:00pm City Arts Centre General
$95.00
635784
Instructor: Mariel Montero-Sena
Cooking: Mexican Street Food

Grab your friends and join us for a Mexican fiesta! Get fired up with recipes for green and red salsas, and a wide variety of Mexican finger food: molotes de tinga, gorditas, picaditas and flautas.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Nov 20 - Nov 20 6:30pm - 9:30pm City Arts Centre General
$65.00
635766
Instructor: Mariel Montero-Sena
Cooking: No-Knead Bread

The easiest method to bread making (no kneading) and the results are delicious! Light and airy bread with a crispy crust that tastes great. An interactive venture of taste, make, bake and take. Taste freshly baked pumpernickel and beer garlic parmesan; bake you are own supplied prepared dough; dress, bake and take two focaccias; and make and take to bake any flavour style bread. Plenty of ingredients to choose from and additional recipes, and ideas covered. Perfect for sharing and hostess gifts.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Nov 18 - Nov 18 11:00am - 2:00pm Clareview Arena General
$65.00
635786
Instructor: Rhonda Wakal
18 and up Oct 21 - Oct 21 11:00am - 2:00pm Mill Woods Rec Centre General
$65.00
635788
Instructor: Rhonda Wakal
Cooking: Pie Making

Pie Making is easier than you think! Find out when you try your hand at making for different pies from scratch, including fruit pies, double crusted pies, individual crumb crust pies, and custard pies. You will be able to sample the different styles. Impress your friends and family with your new pie making knowledge.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Nov 25 - Nov 25 1:00pm - 4:00pm Clareview Community Recreation Centre General
$65.00
638115
Instructor: Sandra Lazareva
Cooking: Sacue it Up

It's all about the sauce! Ever wonder how to make fantastic Hollandaise, Bechamel or Mayo from Scratch? How about a basic tomato sauce that will make mealtime a breeze when you pull it out of the freezer? Gravies, dressing, dips and more! Learn these basic that will have you cooking like a five-star chef in no time.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Oct 25 - Oct 25 6:30pm - 9:30pm Clareview Community Recreation Centre General
$65.00
635795
Instructor: Jack Lee
Cooking: Samosas

Samosas make the perfect snack, party appetizer or lunchbox treat! Samosas are available everywhere and yet they are different wherever they are found. That's the beauty - you can make samosas in so many different ways. Students learn to make samosas with Asian spices, chicken and vegetable stuffing. Along with making samosas, students will enjoy sweet lassi - a yogurt drink.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Nov 15 - Nov 15 6:30pm - 9:30pm Clareview Community Recreation Centre General
$65.00
635794
Instructor: Tallat Tirmizi
Cooking: Singapore Street Food

Explore Singapore's multi-cultural fusion of ingredients in this hands-on cooking class. Breathe in the aromas and savour the flavour of coconut milk, spices, lemongrass and belachan (shrimp paste) when you make Nyonya Laksa, grilled tempeh satay and stir-fried noodles. Maybe you can't travel to Singapore, but you can explore it's food here at home.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
15 and up Oct 17 - Oct 17 6:30pm - 9:30pm Mill Woods Rec Centre General
$65.00
635758
Instructor: Katia Vissers
Cooking: Sugar Free Delight

Sugar-free food items are available in the market, but Sugar is naturally present in fruit, vegetables, milk and yogurt. For diabetes or any health reason we avoid added sugars like honey, table sugar or corn syrup and avoid taking sugary drinks, candy, desserts and other sweets. For trying to lose weight limiting sugar can help reduce calorie intake. For our craving lets enjoy Sugar-Free cakes, cookies, and desserts especially made by you with healthy ingredients.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Oct 3 - Oct 3 6:30pm - 9:30pm Mill Woods Rec Centre General
$65.00
635798
Instructor: Tallat Tirmizi
Cooking: Sushi Making 101

Do you love sushi? This is the class for you. Learn to make your own sushi which is delicious and healthy. Make sushi classics like California rolls, salmon rolls and dynamite rolls. At the end of the class, you will have the knowledge and skills to go home and make this for your friends and family!

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Oct 24 - Oct 24 6:30pm - 9:30pm Mill Woods Rec Centre General
$65.00
635757
Instructor: Jack Lee
Cooking: Thai Shop, Cook & Eat

Curry, coconut milk and fish paste are just some of the exotic flavours you'll taste in this class. After learning about traditional ingredients at an Asian grocery store, you'll return to the City Arts Centre to create several popular Thai dishes such as tom yum goong soup, panang curry chicken, beef satay and more! Lucky 97 Market - 10725 97 Street

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18-99 Nov 25 - Nov 25 11:00am - 3:00pm City Arts Centre General
$95.00
635777
Instructor: Michaela Bily
Cooking: Vegan 2 Shop, Cook & Eat

This is a continuation (no previous experience necessary) of our Shop, Cook, Eat Vegan series. Dive a little deeper and try tempeh, miso gravy, Neat Balls and learn some kitchen staples to get you feeling more confident and inspired in the kitchen. Earth's General Store at 9605 82 Avenue

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Oct 14 - Oct 14 11:00am - 3:00pm City Arts Centre General
$95.00
635787
Instructor: Jody Shenkarek
Cooking: Vegan Comfort Food

Have you ever thought you could eat vegan, if only you didn't have to give up your beloved mac n' cheese?! This course will cover some classic comfort foods, with a delicious plant-based twist! Taught by a local vegan baker, you know dessert will be involved, too! Come with an appetite, and join us for some hands-on fun in the kitchen.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Oct 11 - Oct 11 6:30pm - 9:30pm City Arts Centre General
$65.00
635772
Instructor: Sarah Foster
Cooking: Vegan Holiday Dishes

Learn to cook your favourite holiday dishes, vegan style. Using no eggs and butter, this class will teach you how to make your food taste just as good or even better with plant-based items. You will cook appetizers and desserts your guests will love.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Dec 12 - Dec 12 6:30pm - 9:30pm City Arts Centre General
$65.00
635773
Instructor: Sarah Foster
Cooking: Veggie Stews and Soups

Stews and soups, let us keep warm and cosy with healthy, hearty vegetarian soups and stews. It's easy to love winter when staying in and eating soup is so fun. Everyone will feel warm and filled with love after this class.

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Dec 3 - Dec 3 6:30pm - 9:30pm City Arts Centre General
$65.00
635764
Instructor: Jody Shenkarek
Cooking:Vegan Italian Food

Do you have an Italian food craving, but are looking for some plant-based alternatives to dishes classically prepared with eggs and dairy products? Look no future! During this vegan cooking class, we will explore egg and dairy-free pasta recipes, delicious appetizers, and there may even be some tiramisu made from scratch if you bring an appetite!

Course prices may vary due to varying course lengths, number of sessions, option to purchase materials, etc.

Click register to check availability and to register, or call 311.

Ages Date Time Location Fees Course Code
18 and up Sep 27 - Sep 27 6:30pm - 9:30pm City Arts Centre General
$65.00
635774
Instructor: Sarah Foster

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